For me, enjoying delicious drinks and food together with nice people is the greatest joy life has to offer. Whether at home, in a fancy restaurant or in a nightclub:
When I talk about unexpected tastes and aromas, I get a feeling of elation.
The creation of my tours was mainly driven by my fascination for the art of beer brewing and the different beer styles. Recently, I have also been working as a diploma - beer sommelière. In addition, I am the one who always has sliced orange peel ready to mix a nice Negroni, my supply of tonic water never runs out and leftover fruit always finds its way into a homemade sangria.



With the concept of the Culinary Craft Tours, a city tour in Innsbruck with
a tasting of local products and the stories behind them.
Always with you: tips and hints about Innsbruck's sights, the top
10 things to do in Innsbruck and of course the best restaurants in the city.


In my life, I have been fortunate to be able to pursue many of my passions and interests, which translates into art, music, events and, of course, culinary explorations.
Over the past 14 years, I've tapped countless beers at events and served just as many cocktails. Once again, I found that the enjoyment of drinks and snacks brings people together, especially when the products taste like a little piece of heaven.


The Culinary Craft Tours are designed according to the criteria of Green Events Tirol.
The environmentally friendly arrival and departure, the regional products, the materials used and a barrier-free concept are central points in the creation of the tours.
For a relaxing experience, I recommend traveling by public transport.
You can find more information about the different options for arrival and departure in the FAQs.

Team & Partner

Neugierig auf mehr?
Lern das kompetente Team und die kulinarischen Partner von Culinary Craft Tours kennen.