Sourdough focaccia and beer tasting
Sourdough focaccia and beer tasting
Sourdough focaccia and beer tasting
Sourdough focaccia and beer tasting
Sourdough focaccia and beer tasting

Sourdough focaccia and beer tasting

Regular price€99,00
/
Tax included.

Duration: approx. 4h

Get inspired to bake sourdough breads at home and discover your joy of enjoying regional beer in this unique workshop!

Beer sommelière Victoria from Culinary Craft Tours and sourdough expert Kathrin von Sauerteigland (dietician & food technologist) will give you a fusion event in a class of its own with this workshop. Learn what beer and sourdough bread have in common, besides the same raw materials.

Get a taste for sourdough breads and learn step by step how to prepare a sourdough focaccia at home and make it easier for you with your own sourdough from sourdough land to get started right away. Prepare your focaccia together in the group and decorate it with your favorite ingredients. Ask any questions you've ever wanted to know about sourdough to the local expert. Let us convince you of the nutritional benefits of sourdough.

Learn more about the natural product beer and the different beer styles in a professional beer tasting. Taste your way through the regional offerings of Tyrol and get to know the local breweries. Be inspired by the creativity of the master brewers and discover the interplay of flavors in each individual beer.
Beer sommelière Victoria is at your side to answer all your questions.
Maybe you'll even discover your new favorite beer?!

Next public event:
Thursday, 27.04.2023, 17:00 - 21:00
Factory kitchen, Wattens workshop
Registration at office@culinarycrafttours.com

Was ist inkludiert?

- Alle Zutaten und Materialien für Focaccia und Tasting
- Deine eigene Probe Sauerteig für zu Hause
- 7-9 unterschiedliche regionale Bierstile zum Kennenlernen
- Expertenwissen, Tipps & Tricks zum Thema Sauerteig und Bier

AUßERDEM

- Booklet mit Anweisungen und Tipps für zu Hause
- Schürze zum Schutz deiner Kleidung vor Ort
- Bierfass für die Selbstbedienung zwischendurch

To ensure the quality of this workshop, the group size is limited to a maximum of 10 participants.

This workshop is available in German and English.

Your desired date is not available? Contact us and we'll see what we can do for you.
Knowledge to take away
The workshops offered are informative, entertaining and prepared in such a way that you can apply what you have learned at home.
Experts - Tips
Get helpful tips and let the experts advise you at the workshop. Here you will find answers to your culinary questions.
Group Event
You can book the workshops both as an individual (public appointments) and as a group (own appointment).
THE EXPERTS

Sourdough expert Kathrin von Sauerteigland (https://www.sauerteigland.com/, Dietitian &
Food technologist) and beer sommelière Victoria from Culinary Craft Tours give you a fusion event in a class of its own with this workshop.

I want to book an individual workshop date

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FAQ & good to know

If you can't find the answer to your question below, contact us.

Nothing could be easier: go to the profile of your preferred tour and
select the action button "Select date".

You can now choose one of the available dates and choose as you like
book many places that are still available. Immediately afterwards you will be asked to
confirm that you are 18 years of age or older.

After that, you can choose your preferred payment method (credit card, Pay Pal)
and with the receipt of the confirmation you are already there!

 How nice that you want to make someone happy.
To buy a voucher, simply go to the "Vouchers" tab and select your preferred tour.
Here you have the possibility to select vouchers with different amounts.
You can now choose your desired amount and add it to your shopping cart. Immediately afterwards, you will be asked to confirm that you are 18 years of age or older.
Then you can select your preferred payment method (credit card, Pay Pal). Upon receipt of the confirmation, you will also receive your voucher including a voucher code. When selecting the date for the tour, the recipient then enters the voucher code in the field provided for this purpose and is thus booked in.

We are happy that you want to spend time together on our tour.
Feel free to contact us under the "Contact" tab and send us as much information as possible (number of participants, preferred date, tour topic, etc.).
If you wish, we can also put together a tailor-made tour just for your group.

We are sorry that you have to cancel the tour.
In any case, you can choose between these two options:

- Receive a coupon for the purchased product
- Get your money back minus 15% cancellation fee


In any case, please give us a call or send us an e-mail. We'd love to see what we can do for you.

When putting together the tours, we paid particular attention to the accessibility of the restaurants. Just let us know in the booking process which tour you want to join and what you want us to pay attention to.

Most importantly, be sure to wear shoes that you can walk in well.
If you still want to go to the clubs after the tour, just bring your high heels or fancy sneakers with you.

Meeting points may vary for each tour. After you have booked a tour, you will receive an email with all the details,
including the meeting point and how to get there.

Tours start at 4:30pm or 5:00pm.
A different start time can also be booked for groups on individual request.

Depending on the tour, we cover between 1 and 2 kilometers in 2.5 - 4 hours.
If walking gets too tiring for you, we always have the option to do the
to take the tram.

There will be snacks at the various stations of the tour. So come with enough space in your belly.

Don't worry, we'll provide you with delicious alternatives from Tyrol without alcohol.

Don't worry, we are prepared for any type of diet and can offer you delicious alternatives.

To ensure the quality of your experience, we keep the group size to a maximum of 8 people.
If you want to book a tour for a bachelor/bachelorette party, company party or family reunion, we can accommodate up to 12 people.

Exactly, about Corona: Our tours follow the current health guidelines of the Austrian and Tyrolean governments. We ask all participants of our tours to behave responsibly towards the other participants. Please bring an FFP2 mask and use the opportunities in our bars and restaurants to wash your hands. If you experience symptoms before the tour or on the same day, please act responsibly and get tested or waive the tour if necessary. We will always find a way to book you into another tour or compensate you in some way.

Yes, every product offered to you on the tour is included in the price. And there are a lot of different products, be it drinks or snacks. However, if you see something on the menu that isn't included in the price and just can't wait to try it, we ask that you pay for it yourself. However, we recommend visiting the same bar or restaurant again later, as the staff will be very happy to welcome you again.

Meeting point "The beer history of Tyrol":
Landhausplatz Innsbruck (Eduard-Wallnöfer-Platz 3, Landhausplatz Innsbruck,
6020 Innsbruck /Hinterseite INTERSPORT Store)

Meeting point "Brauerei Tour Innsbruck":
Marktplatz Innsbruck (in front of the entrance Markthalle), 6020 Innsbruck

Meeting point "Signature Cocktails Innsbruck":
Cathedral Square (in front of St. Jakob's Cathedral), 6020 Innsbruck

Our recommendations:

Please travel by public transport as best you can. Since you don't want to have a guilty conscience with every sip on the tours, leave your car in the garage for this evening. If you arrive in a group and the use of public transport is not possible, you can form a carpool and order a shared taxi or an Uber. This can then bring you home safely.

Arrival by public transport
Transport:


2 major providers: IVB and Stubaitalbahn + VVT
> Click here for the VVT route planner < > Click here for the IVB route planner

Possible bus stops near the meeting point at Landhausplatz:

- Triumphpforte/Casino

Arrival by train:

Get off at Innsbruck main station.
> Click here for the timetable query <
App for timetable queries: ÖBB Scotty

Climate ticket Tyrol/Austria:
Travel through Austria in a climate-friendly way for 1 year with the climate ticket. All public transport in Austria with a single ticket.


Barrier-free travel by train:

For more information, see https://www.oebb.at/de/reiseplanung-services/barrierefrei-reisen

Mobility Service - Headquarters:

Daily from 06:00 - 21:00
Tel. +43 (0)5-1717 5

Folder on barrier-free travel: > here <

From the station forecourt/terminal
From the train station/Südtiroler Platz you can reach the meeting point at Landhausplatz Innsbruck without barriers via the following routes:

-> Südtiroler Platz – Salurner Straße – Landhausplatz
Footpath: approx. 550 m
Duration: approx. 7 min

-> Südtiroler Platz – Brixner Straße
– Bozner Platz – Wilhelm-Greil-Straße – Landhausplatz
Footpath: approx. 500m
Duration: approx. 6 min

Arrival by bike:

On various inner-city cycle paths, it is possible to get to Landhausplatz. Directly at the meeting point there are several ways to lock the bike.

From the last stop of the tour you are in approx. 3-4 min walk back at the starting point and with your own bike.

In Innsbruck there is also the possibility to rent a city bike > here <.

The base rate is €1,00 per 30 min. The following is available for borrowing:
Download app: nextbike app.

Possible stations near the meeting point:
- Station 3842 (Triumphpforte/Casino)
- Station 3802 (Bozner Platz)
- Station 3809 (Maria-Theresien-Strasse)

Arriving by taxi or Uber:

If you arrive in a group, there is also the option of a shared taxi or an Uber. For all-female groups or for individual trips, we recommend the women's taxi Innsbruck. We have listed here some numbers of taxi companies in Innsbruck:

Taxi Innsbruck: 531
City Taxi: 0512 29291
Taxi 206000: 0512 20600
Frauentaxi Innsbruck: 0512 551711 (rides at a fixed price of €4.90) 

Uber:
Uber is a ride-sharing app that operates in more than 600 cities.
and 77 countries connects people with local chauffeurs. Of course, you can also use the services of Uber in Innsbruck. To do this, you'll need the following app: Uber
Payment is also processed via the app.

Tip:

Carpooling via Green Events Tirol
-> organize your own trip and 
put it in or ride with someone

Arrival by car, e-car and hybrid car:

-> Parking is available in the underground car park Landhausplatz (Eduard-Wallnöfer-Platz 3, 6020 Innsbruck), access via staircase and elevator directly to Landhausplatz.

Opening hours: 06:00 – 01:00
Maximum entrance height: 2.00 m
E-charging station spaces: 2
Disabled parking spaces: 4 (numbers: 18, 19, 22, 23)

-> here the parking spaces with the numbers 22 and 23 are recommended
-> these are located directly at the payment terminal, which is connected to the amount of
adapted to people in wheelchairs
-> these are also located right next to the exit Meranerstraße with a suitable elevator (here you come out at the back of the country house in Meranerstraße, transition via Wilhelm - Greil-Straße to the meeting point)

Return:

From the last stop of the tour, there are several options for the return journey, which we have already mentioned when approaching the meeting point. We definitely recommend using public transport. If you have come to the meeting point with your own bike or car and you are still fit to drive, you can reach the starting point as follows:

Museumsstrasse in the direction of Sillpark, then turn right into Wilhelm-Greil-Strasse and follow the road to Landhausplatz Innsbruck.

Walking distance to the train station:

Barrier-free route to Innsbruck main station: Museumsstraße in the direction of Sillpark, then turn right into Meinhardstraße, turn left at the junction at the end of the street into Brixner Straße and turn right at Südtiroler Platz in the direction of the main train station.

City bike station nearby:
Station no.: 340253/ moat

How we take care of each other:

- Saving CO2 by designing tours on foot and actively promoting public transport. To the > Route Planner <
- Strengthening of regional trade through tasting of regional products.
- Active avoidance of waste by serving and serving in glasses and reusable crockery.